Cold coffee
Blended coffee frappé
Coffee blended with ice and milk into a thick, slushy drink.
Where it came from
United States
1990s
Blended coffee drinks existed earlier, but they became globally recognisable through the 1990s chain-café boom, especially Starbucks’ Frappuccino.
Make it at home
Starting recipe
You'll need
- Ice
- 1 cup
- Espresso
- 36 g
- Milk
- 120 g
- 01
Build
Blend espresso, ice, milk and optional sweetener until smooth.
- 02
Serve
Serve immediately and adjust sweetness or dilution to taste.
At a café
Recipes and café sizes vary. Use this as the clearest starting point, then make it yours.