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Bean journal

Grand Reserve

Roasted by ARAKU Coffee

A medium-roast Grand Cru from Araku Valley’s highest selected plots. Grown in rocky, high-altitude soil beneath silver oak, mango, jackfruit and jamun trees, it brings together naturally and washed processed Arabicas in a bright, rounded cup.

Cup profile

Roast

Medium

Acidity

Low

Bitterness

Low

The bag, at a glance

Coffee details

Origin
Araku Valley, Andhra Pradesh, India
Farm
Kuthangi Thadiput
Variety
100% Arabica
Process
Natural + washed
Grind
Whole bean
Tasting notes
Floral · Dates · Citrus · Tropical fruits